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Technical

Quality Control in Paper Packaging: Testing Methods, Standards, and Compliance Frameworks

Comprehensive guide to quality control for paper packaging. Covers essential test methods, industry standards, food contact compliance, and practical QC implementation for converting operations.

GML UK Technical Team 5 min read Updated: Jan 6, 2026

Introduction: Quality Control as Business Foundation

Quality control in paper packaging extends far beyond simple inspection and rejection. Effective QC systems prevent defects, demonstrate compliance, protect brands, and enable continuous improvement. For converters serving food, pharmaceutical, and premium consumer goods markets, robust quality management increasingly differentiates competitive suppliers from commodity producers.

The regulatory landscape continues to intensify. Food contact materials face expanding scrutiny under EU 1935/2004 and UK retained legislation. Brand owners demand documented compliance throughout supply chains. Retailers require supplier certifications as procurement prerequisites. Meeting these requirements demands systematic approaches to testing, documentation, and process control.

This guide examines the practical implementation of quality control for paper packaging operations, covering essential test methods, relevant standards, compliance frameworks, and effective QC system design.

Essential Physical Testing Methods

Basis Weight and Caliper

These fundamental measurements underpin virtually all paper specifications and process controls:

Basis weight (grammage) expresses mass per unit area, typically in grams per square metre (gsm). Standard measurement follows ISO 536, using conditioned samples of defined area (typically 100cm² or larger). Accuracy requires:

  • Proper sample conditioning (23°C, 50% RH for a minimum of 4 hours)
  • Calibrated balance with 0.001g resolution
  • Clean sample cutting to specified dimensions
  • Sufficient replicates (typically 10) for reliable mean values

Acceptable variation depends on the grade and application. Standard packaging papers typically specify ±4-5% of nominal; precision applications may require ±2-3%.

Caliper (thickness) measurement follows ISO 534 using calibrated micrometers applying specified pressure (typically 100 kPa). Single-sheet measurement captures local variation; bulk caliper (stack measurement) indicates average thickness including surface roughness effects.

Caliper consistency affects die-cutting performance, coating uniformity, and packaging structure. Variation across the sheet width often indicates paper machine issues; variation along the machine direction may reflect moisture content fluctuations.

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Sampling Strategy

For incoming paper inspection, sample from at least 3 positions across the reel width and 3 positions through the reel diameter (outer, middle, inner). This 9-sample minimum captures both cross-machine and wound-in variation. Increase sampling for critical applications or new suppliers.]

Tensile and Tear Strength

Mechanical properties determine processing capability and end-use performance:

Tensile strength (ISO 1924) measures resistance to pulling force until failure. Testing requires precise sample dimensions (typically 15mm × 180mm), consistent grip pressure, and standardised strain rate. Results report breaking force (N), tensile index (Nm/g), and elongation at break (%).

Machine direction (MD) and cross-machine direction (CD) properties differ significantly due to fibre orientation. MD tensile typically exceeds CD by factors of 1.5-3× depending on the paper grade. Both values matter for converting operations—MD strength affects web tension capability; CD strength influences folding performance.

Tear strength (ISO 1974 Elmendorf method) characterises resistance to propagation of existing tears. This property is particularly relevant for packaging subject to handling stress and potential damage initiation.

Bursting strength (ISO 2758) applies hydraulic pressure to unsupported paper until failure. This test represents multi-directional stress more realistically than tensile testing for some packaging applications.

Moisture Content and Related Properties

Moisture critically affects paper properties and processing behaviour:

Moisture content (ISO 287) typically employs oven-drying methods, measuring mass loss at 105°C until constant weight. Rapid methods (infrared, microwave) enable production-floor monitoring with appropriate calibration.

Target moisture content for paper packaging typically ranges from 5-8% depending on grade. Deviation causes:

  • Low moisture: brittleness, static generation, dimensional instability
  • High moisture: reduced strength, curl tendency, potential for mould growth

Cobb value (ISO 535) measures water absorption over defined time periods (typically 60 or 120 seconds). This test characterises surface treatment effectiveness and predicts behaviour with water-based inks and adhesives.

Moisture vapour transmission rate (WVTR) for barrier papers follows ASTM E96 or ISO 2528. Results express moisture transfer per unit area per day under specified conditions—critical for food packaging shelf life predictions.

Surface Properties

Surface characteristics influence printing, coating, and converting performance:

Smoothness measurement methods include Bekk (ISO 5627), Sheffield (TAPPI T538), and Parker Print-Surf (ISO 8791-4). Each method produces different numerical values for the same surface; specifications must reference the appropriate method.

Surface energy determined through contact angle measurement (typically water and diiodomethane) predicts wetting behaviour with inks, coatings, and adhesives. Values below 35 mN/m may indicate contamination or over-treatment with release agents.

Porosity (Bendtsen or Gurley methods) characterises air permeability through the paper structure. High porosity affects ink hold-out, coating penetration, and barrier properties.

"We reduced customer complaints by 80% simply by implementing proper incoming inspection with surface energy testing. Problems we were diagnosing as printing issues were actually substrate contamination arriving from the paper mill."

— QC Manager, Packaging Printer

Print and Coating Quality Control

Colour Measurement and Control

Consistent colour reproduction requires systematic measurement and specification:

Spectrophotometric measurement (ISO 13655) provides objective colour data independent of observer variation. Key parameters include:

  • Lab* colour coordinates defining lightness and colour position
  • ΔE (colour difference) values comparing samples to standards
  • Illuminant specification (D50 for graphic arts applications)
  • Measurement geometry (45°/0° or diffuse/8°)

Tolerance specification varies by application. Premium brand colours may require ΔE ≤1.5; general commercial printing accepts ΔE ≤3-4. Tighter tolerances increase waste and production costs.

Density measurement (ISO 5-3) provides rapid in-process monitoring of ink film weight. While density doesn't uniquely define colour, consistent density typically correlates with colour consistency for stable ink systems.

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Visual vs. Instrumental Assessment

Instrumental measurement provides objective documentation but doesn't replace visual assessment. Metameric matches (colours appearing identical under one illuminant but different under others) may meet numerical specifications while visually failing. Include visual evaluation under relevant illuminants in QC protocols.]

Coating Weight and Uniformity

Functional coatings require weight verification:

Gravimetric methods (weigh-strip-weigh) provide laboratory accuracy for all coating types. The sample is weighed, treated to remove coating (solvent extraction, abrasion, or calcination depending on coating type), and re-weighed. Coat weight = mass difference ÷ area.

Non-contact methods enable production monitoring:

  • X-ray fluorescence for coatings containing detectable elements (e.g., silicone)
  • Beta gauge transmission for total coating weight
  • Infrared reflection for moisture-sensitive coatings

Uniformity assessment combines multiple measurements across the web width and along the run direction. Coefficient of variation (CV) below 5% typically indicates acceptable uniformity for functional coatings.

Functional Performance Testing

Beyond weight, coatings must demonstrate required functionality:

Release testing for silicone coatings measures peel force using standardised test tapes and conditions (FINAT test methods or equivalent). Release force, subsequent adhesion, and aged performance must meet specifications.

Barrier testing verifies grease resistance (kit test), moisture barrier (Cobb or WVTR), and oxygen barrier (OTR) as appropriate for the application.

Heat seal testing confirms seal initiation temperature, seal strength, and hot tack using standardised sealing conditions and peel test protocols.

Food Contact Compliance

Regulatory Framework

Food contact paper packaging operates within a complex regulatory environment:

EU Framework Regulation (EC) 1935/2004 establishes the overarching principle that materials must not transfer constituents to food in quantities that could endanger health or cause unacceptable change in food composition or characteristics.

UK Retained EU Law maintains the 1935/2004 framework requirements post-Brexit, with the Food Standards Agency providing UK-specific guidance.

Paper-specific measures are limited compared to plastics regulation. Council of Europe Resolution on paper and board (2002)1 provides guidance but lacks the binding positive list structure of plastics regulation.

Industry standards fill regulatory gaps:

  • BfR (German Federal Institute for Risk Assessment) recommendations
  • Nordic Paper and Board guidelines
  • Industry declarations of compliance

Migration Testing Requirements

Migration testing demonstrates that materials meet regulatory limits:

Overall migration (total material transfer) limit is 10 mg/dm² under EU 10/2011 test conditions, commonly applied to paper by analogy. Testing uses food simulants representing aqueous, acidic, fatty, and dry foods under time/temperature conditions representing actual use.

Specific migration limits apply to individual substances:

  • Primary aromatic amines: 10 ppb
  • Mineral oil hydrocarbons (MOSH): practical limits around 0.5 mg/kg food
  • Photoinitiators: substance-specific limits, often 50 ppb
  • Heavy metals: limits vary by element

Testing frequency depends on risk assessment. Initial qualification typically requires comprehensive testing; ongoing production monitoring may use reduced testing with full re-qualification annually or upon formulation changes.

Documentation and Declarations

Compliance demonstration requires systematic documentation:

Declarations of Compliance (DoC) provide written assurance that materials meet applicable requirements. DoCs should reference specific regulations, describe testing performed, state any use restrictions, and enable traceability.

Supporting documentation includes:

  • Raw material specifications and supplier CoAs
  • Migration test reports from accredited laboratories
  • Process validation records
  • Traceability systems linking finished products to inputs

Supply chain communication requires information flow in both directions—specifications and requirements downstream; compliance declarations and test data upstream.

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Accredited Testing

Migration testing should be performed by laboratories accredited to ISO 17025 for the relevant test methods. Internal testing can support process control but regulatory compliance demonstration typically requires independent accredited testing.]

Industry Standards and Certifications

Quality Management Standards

ISO 9001 provides the foundation for quality management systems. Certification demonstrates systematic approach to quality but doesn't specify technical requirements. Most serious customers expect ISO 9001 as a minimum qualification.

BRC Packaging (British Retail Consortium Global Standard for Packaging and Packaging Materials) combines quality management with specific requirements for packaging safety, hygiene, and process control. BRC certification is increasingly mandatory for suppliers to major retailers.

FSSC 22000 (Food Safety System Certification) applies ISO 22000 food safety management principles to packaging manufacture. Relevant for converters serving food industry customers.

Product-Specific Standards

Paper and board testing standards provide consistent measurement methods:

ISO standards cover most physical testing requirements:

  • ISO 536: Grammage
  • ISO 534: Thickness
  • ISO 1924: Tensile properties
  • ISO 535: Water absorptiveness (Cobb)
  • ISO 2758: Bursting strength

TAPPI methods (Technical Association of the Pulp and Paper Industry) provide alternative test methods, sometimes with different parameters or equipment. Specifications must clarify which standard applies.

EN standards address European-specific requirements, including food contact testing protocols.

Environmental and Sustainability Standards

FSC and PEFC certification verify responsible forest management for fibre sourcing. Chain of custody certification enables products to carry certification marks.

ISO 14001 environmental management certification demonstrates systematic approach to environmental impact reduction.

Recyclability assessments following industry protocols (e.g., CEPI Recyclability Laboratory Method) verify that packaging can be recycled through standard paper collection systems.

Implementing Effective QC Systems

Process Control vs. Product Inspection

Effective QC emphasises prevention over detection:

Process control monitors critical process parameters and intervenes before defective product is created. This approach requires:

  • Identification of critical process parameters
  • Defined control limits based on process capability studies
  • Real-time monitoring and response protocols
  • Root cause analysis for out-of-control conditions

Product inspection verifies that output meets specifications but cannot prevent defects already created. Inspection remains necessary for:

  • Final release verification
  • Customer acceptance demonstration
  • Process control validation
  • Defect containment when control failures occur

Statistical process control (SPC) bridges process monitoring and product specification by relating process variation to specification limits. Control charts distinguish normal process variation from special cause variation requiring intervention.

Sampling and Inspection Plans

Sampling plans balance defect detection capability against inspection cost:

AQL (Acceptable Quality Level) plans following ISO 2859-1 specify sample sizes and acceptance/rejection criteria based on lot size and required quality level. These plans provide defined producer and consumer risk levels.

Continuous sampling for web processes typically involves periodic samples at defined intervals (e.g., every 1000 metres or every 30 minutes) with 100% inspection of suspect lots.

Skip-lot sampling reduces inspection frequency for demonstrated process capability, returning to normal inspection upon any failure.

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Critical Defect Classification

Define defect categories clearly: Critical defects (potential safety hazard or regulatory violation), Major defects (significantly reduce usability), Minor defects (cosmetic or slight deviations). Sample sizes and acceptance criteria should be most stringent for critical defects.]

Documentation Systems

Quality records enable traceability and continuous improvement:

Job records capture specifications, materials used, process parameters, inspection results, and approvals for each production run.

Traceability systems link finished products to raw material batches, process conditions, and quality records. Effective traceability enables targeted recall actions and root cause investigation.

Calibration records document equipment calibration status, demonstrating measurement reliability.

Corrective action records track identified problems, root cause analysis, implemented solutions, and effectiveness verification.

Laboratory Management

Internal testing laboratories require structured management:

Equipment calibration against traceable standards at defined intervals. Calibration records must document standards used, results obtained, and any adjustments made.

Method validation confirms that test methods produce accurate, precise, and reproducible results. Validation includes accuracy (comparison to reference materials), precision (repeatability and reproducibility studies), and linearity (for quantitative methods).

Personnel competency through documented training, qualification testing, and ongoing proficiency verification.

Environmental control maintaining appropriate temperature, humidity, and cleanliness for accurate testing.

"Our laboratory investment paid back within 18 months through reduced external testing costs, faster turnaround on quality investigations, and credibility improvements with key customers. The real value, though, is the process understanding we've developed through systematic testing."

— Technical Director, Paper Converter

Handling Non-Conformances

Detection and Containment

When non-conforming product is identified:

Immediate containment prevents shipment of known defective material. Physical segregation and clear identification prevent inadvertent use.

Extent determination identifies all potentially affected product through lot traceability and date/time records.

Risk assessment evaluates potential impact—regulatory violation, customer complaint risk, functional failure likelihood.

Root Cause Analysis

Effective corrective action requires understanding why the non-conformance occurred:

Data gathering compiles all relevant information: specifications, process records, inspection data, material records, environmental conditions.

Analysis methods appropriate to complexity:

  • Simple problems: 5 Why analysis
  • Moderate complexity: Fishbone (Ishikawa) diagrams
  • Complex situations: Formal FMEA or fault tree analysis

Root cause verification confirms that the identified cause actually explains the observed failure. Interim actions address symptoms; permanent solutions address root causes.

Corrective and Preventive Action

Corrective action eliminates the identified root cause to prevent recurrence of the specific problem.

Preventive action extends learnings to prevent similar problems in related processes or products.

Effectiveness verification confirms that implemented actions actually prevent recurrence. Verification may require extended monitoring periods for infrequent failure modes.

[CTA: Build robust quality systems for your paper packaging operations. GML's technical team can assess your current QC practices and recommend improvements for testing capability, process control, and compliance documentation. Contact us for a quality systems review.]

Conclusion: Quality as Competitive Capability

Quality control in paper packaging demands systematic approaches across testing, standards compliance, and process management. The regulatory environment continues to intensify, particularly for food contact materials. Customer expectations for documentation and certification become more demanding. Operations that treat quality as strategic capability rather than inspection overhead position themselves for long-term success.

Effective QC systems share common characteristics: they emphasise prevention over detection, base decisions on data rather than opinion, document comprehensively for traceability and learning, and continuously improve through systematic analysis of outcomes. Building these capabilities requires investment in equipment, people, and systems—investment that delivers returns through reduced waste, fewer complaints, and enhanced customer confidence.

[CTA: Ensure your quality systems meet current requirements and position your operation for future demands. Contact GML to discuss testing capabilities, compliance requirements, and quality system development for paper packaging operations.]

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